$9.89
In stock
Net wt. 8.8 oz/250 g
You will just want to keep eating this fabulous salad with the surprising twist of the Almond Butter vinaigrette. Check it out at the NY Times Cooking.
Agriculture in central Chile where grapes, fruit, and nuts are cultivated.
Chile on the world map.
Natural Almond Butter is the best almond butter. Our almonds are grown in Chile. The Andes in the east, the Pacific Ocean in the west, the Atacama Desert in the north, and Antarctica in the south—that is what makes Chile such an extraordinary environment to grow nuts, seeds, and fruit. Benefiting from the western watersheds of the southern Andes Mountains in central and northern Chile, this stunningly unique region is fertile and isolated, and it produces our favorite almonds.
For our Natural Almond Butter, the process is straight forward: we dry roast the almonds, then add just a dash of sea salt. Full of plant-based vegetable protein and truly nourishing, make the best almond butter part of your healthy diet.
High in Magnesium and Vitamins E & B2.
Good source of Fiber, Vitamin B3, Phosphorus, & Zinc.
Ingredients: Almonds, Non-fluoride Sea Salt.
Non-GMO.
No additives, trans fats, or preservatives—nothing artificial.
Net wt. 8.8 oz/250 g
Shipping calculated at checkout.
