Net wt. 17.6 oz/500 g
Finnish flour is glyphosate free and organic.
Made from scratch, these Whole-Wheat Buttermilk Pancakes will have you throwing away your Pancake mixes. They are so quick and easy to fix. As you know, you can top them with just about anything, but don’t skip on a good quality maple syrup. Here is the recipe from NY Times Cooking, where else?
Finnish countryside where wheat and oats are grown.
Finland on the world map.
All our wheat, whole grain and unbleached flour is grown in Finland. Finnish wheat is grown north of the 60 parallel, which is like growing wheat in Alaska or Greenland! Finland’s pristine wilderness environment gets up to 19 daylight hours in the summer, and the midnight sun and its Arctic weather produce the some of the world’s most varied glyphosate free wheat. Organic whole grain flour or wheat flour from Finland is the best.
Finland is the world’s northern most grain-producing country. Most of the agricultural production is on family-owned farms. All Finnish grains are traceable to the family farm that produced the grain, by means of “the Grain Chain.” Most Finns still bake at home using naturally matured whole grain flour.
Sustainable farming practices are widespread thanks to a small water footprint, reduced tilling of soil, protective zones left alongside waterways and ditches, crop rotation, and a cold winter keeping pests and weeds at bay. Finland: it’s unique, it’s straightforward, it’s Arctic! It produces the best organic whole wheat flour.
Glyphosate Free
Good Source of Fiber. Contains Iron & Potassium.
Ingredients: Organic Whole Wheat Flour (Red Hard Spring Wheat).
(Certified Organic by the European Union (EU). Packed in Ecuador.)
Net wt. 17.6 oz/500 g
Shipping calculated at checkout.